Join us for a wine class & tasting focusing on a specific super-well-loved-grape: Riesling! We will taste and compare Rieslings from 5 different regions, while owner Jill Heaton leads a mini class on the grape. We'll highlight its history, stylistic notes, growing conditions, and more! Jill recently completed her CSW (Certified Specialist of Wine) certification […]
Join Ivory Road's Chef Jill + Brian -- owner and "Bourbon Sommelier" from BMB Bourbon Experience -- for a 4 Course Dinner Menu with 4 paired bourbons. Through captivating presentations that blend history, tasting notes, and fascinating anecdotes, Brian offers an immersive experience for guests. This is truly a one-of-a-kind event for both bourbon connoisseurs […]
Join us for another Free Wine Tasting featuring a Spanish line-up lead by Tom Leiner of Orsini Wine! Tom will be here pouring & chatting about his picks & the beloved region of Spain. We'll have 4 bottles open to taste -- the tasting is free, and then we offer full pours & bottle prices […]
We're hosting a just-for-fun (but also super educational!) Blind Wine Tasting night! This event will have limited seating. We will have 8 bottles of single varietals open that we'll taste blind, then reveal & discuss. We'll have tasting sheets & snacks. This will be a welcoming space for all levels of wine lovers -- no […]
Join us for our Springtime Afternoon Tea Party on April 5th with seatings at 11:30am and 2pm! Our service includes scones and shortbread cookies with clotted cream and jam, traditional finger sandwiches, and petit-four style desserts. Everything is entirely homemade from scratch, by Chef Jill Heaton! $42 per person includes tax & gratuity. (+$5 for […]
Join us for another Free Wine Tasting as we welcome the winemakers from Addison Farms Vineyard, in Leicester! The Addison Farm owners are 4th generation farmers, currently growing Cabernet Sauvignon, Cabernet Franc, Sangiovese, Montepulciano, Petit Verdot, and Petit Manseng. We'll have 4 of their handcrafted bottles open to taste -- the tasting is free, and […]
Join us for a fun and casual Saturday Brunch menu, featuring 2 courses + a paired flight of 4 mimosas & 4 homemade macarons! MENU Rose Pistachio Granola with Greek Vanilla Bean Yogurt & Fresh Fruit “Hash Soul Bowl” - roasted potatoes with sautéed bell peppers & brussels, chorizo, cheddar cheese, scallions, & sriracha aioli. Vegetarian […]
Join us for a 5-Course Whiskey Dinner with our friends from Two Trees Distilling! Joseph Ford from Two Trees will be joining us to pour & chat all about the bourbon making process & their brand! Join us for a cocktail hour from 5-6pm, with dinner beginning just after. Dinner is $120 per person and […]
