Ivory Road

Blind Wine Tasting: Level 2!
2026-02-28 16:00 - 18:00 UTC | Ivory Road, 1854 Brevard Road, Arden, NC, 28704
We’re hosting a just-for-fun (but also super educational!) Blind Wine Tasting night! We’re calling this Level 2 because it will be ever-so-slightly trickier than our usual Blind Wine Tastings!

We will have 8 bottles of single varietals that we’ll taste blind, then reveal & discuss. Put your palate to the test!
We’ll have tasting sheets & snacks. This will be a welcoming space for all levels of wine lovers — no gate-keeping or snobbery allowed

Tickets are $35 (15% discount for Wine Club Members — e-mail jill@ivoryroadavl.com for your discount code!)
Cancellations more than 48 hours in advance receive full refund (minus the CC processing fee, which we cannot avoid…) Cancellations less than 48 hours in advance are refundable only if we are able to fill your seat!

Tour de France Winemaker Tasting
2026-02-21 16:00 - 18:00
Join us from 4-6pm on Saturday the 21st as we take a Mini Tour de France! It is an absolute HONOR to welcome 4 (yes, FOUR!) winemakers and owners from France to Ivory Road to pour their wines for you.
We are featuring makers from: Domaine Brazilier (Coteaux de Vendemois, Loire Valley), Jean Esprit (Crozes-Hermitage, Northern Rhone), Louis Lequin (Santenay, Burgundy), Château Les Croisille (Cahors, SW France), & Chateau Laubarit (Bordeaux).
We’ll take a wine journey through Bordeaux, the Loire Valley, the Rhone Valley, and Burgundy – tasting 9 wines – 2 bubbly and 7 reds!
$30/person
Snacks & tasting sheets provided.

Visuals Wine Tasting!
2026-02-18 16:30 - 2026-02-19 18:30
Last week, we were SO incredibly lucky to welcome the Co-Founder & Creative Director of Visuals Wine, Tim Gormley, to Ivory Road! He’s also the Co-Founder & Co-Owner of Burial Beer Co. – and has spear-headed this phenomenal line of wines.

The honest truth — I bought a lot of his wine
So, while our group last week really enjoyed the tasting, I have more to share! So, I want to open them with you this week.

Tasting is free for Wine Club members and just $5 for non-members.

I’ll be tasting 4 wines both Wednesday & Thursday (the 18th & 19th) from 4:30-6:30pm. No RSVP required, drop in anytime!

(Both days, the wine bar will be open regularly from 4-8pm, and the full menu will still be available — including food — but the tasting will span 4:30-6:30pm both days.)

Wine Trivia Night!
2026-02-05 17:00 - 19:00
On the 1st Thursday of every month, I will be hosting a just-for-fun Wine Trivia Night! Grab your pals and compete for fun prizes.

While I know the name suggests it, even non-wine-aficianados will enjoy these questions… Aka: it won’t be ALL wine geek knowledge!

Teams of 1-4 people maximum. 7 team max – first come, first serve. See you there!

Sicilian Wine Tasting
2026-01-14 16:00 - 2026-01-15 19:00
Join us for a tasting of 4 Sicilian wines – showcasing the terroir of this special volcanic island. I’ll be tasting both Wednesday & Thursday from 4-7pm!

Tasting is free for Wine Club members, $5 for non-members.

No RSVP required, drop in anytime!

Wine Trivia Night!
2026-01-08 17:00 - 18:30
On the 1st Thursday of every month, I will be hosting a just-for-fun Wine Trivia Night! Grab your pals and compete for fun prizes.

While I know the name suggests it, even non-wine-aficianados will enjoy these questions… Aka: it won’t be ALL wine geek knowledge!

Teams of 1-4 people maximum. 7 team max – first come, first serve. To play you must: be flexible with me learning to host my first trivia (HAH!), be fun & flexible. See you there!

Holiday Market & Wine Tasting
2025-12-16 16:00 - 19:00
Join us at Ivory Road for a sweet & festive Holiday Market & Wine Tasting. YES — it’s on a Tuesday, because don’t we all have enough going on during the weekends in the holiday season?!

We’ll have several local vendors with handmade items for sale throughout the house, plus a holiday-themed wine tasting at the bar!

While more vendors are still being confirmed, currently we can’t wait to welcome:
** The Turquoise Turgua – Family-made soy wax candles with clean ingredients & incredible natural scents.
** Calico Forest Designs – Creative, unique & beautiful hand-sewn creations like wall storage pods, belt pouches, and purses.
** Chef Amber Cate – A local private chef bringing her incredible homemade bakes like Italian Christmas Cookie Boxes & Yule Logs!
** Jill with Ivory Road will host a wine tasting with picks for your holiday tables, plus gift-able Wine Club boxes & more!

No RSVP required, drop in anytime!

Pour for Paws: AVL Humane Society Fundraiser
2025-12-11 16:00 - 20:00
Join us for another collaboration event with Asheville Humane Society!

We’ll be donating 15% of all sales to support the lifesaving work at Asheville Humane Society.
This is also a supply drive for AHS, so please check their website for current needs and bring supplies to donate: https://www.ashevillehumane.org/donate/shop-for-a-cause/

We’ll have our menu featuring wine, beer, cider, non-alcoholic options as well as charcuterie & dip plates, with vegan, vegetarian, and GF options!

Leashed, well-behaved dogs are welcome on our patio. Kids are more than welcome, as well!

Holiday Tea Party hosted by The Giddy Chick & Asheville High Tea Experience
2025-12-07
Celebrate the season with a special Holiday High Tea! Priced at $65 per person, you will enjoy the wonderful sounds of festive music and the delightful tastes of sweet and savory delicacies served on charming vintage china. This event is hosted by Let’s Dish – Giddy Chick and will feature a curated loose leaf tea menu from Full Moon Tea Company. Held in the quaint stone cottage at Ivory Road, this High Tea is a must-do holiday outing.
Two seatings available: 11:30am and 2pm. Doors open at 11:15 for the 11:30 seating.

Special Diets are available. Please, specify your needs on the ticket form. For questions regarding dietary restrictions contact Chef Cheryl Brookhouzen – cjbrookhouzen@gmail.com.
CLICK FOR TICKETS

Winter Wine Dinner with Guest Chef Amber Cate
2025-11-20 18:00 - 21:00
Join us as we welcome Guest Chef Amber Cate to the Ivory Road Kitchen! Chef Amber will be preparing 5 courses, and Jill will be leading an optional 5 wine pairings. This event will be sat family-style, and is sure to be a festive, delicious evening! Reservations are required.

RESERVATIONS: https://ivory-road.square.site

“Cocktail Hour” will be held 5-6pm during which we’ll pass welcome bites & beverages. We will sit for dinner at 6pm.
Price is $80 per person, with 5 wine pairings +$20 (optional). A wine, beer, cider & non-alcoholic beverage menu will also be available.

MENU:Welcome Bite: Brie Tartlet w. Red Fruits

First: Winter Greens & Persimmon Salad w. Ricotta

Second: Golden Squash Bisque w. Creme Fraiche & Crispy Crunchies

Main: Braised Pork Shank w. Farro Risotto, Pan Jus, Herb Salad(Vegetarian Option: Pan Roasted Winter Squash & Mushroom Gratin w. Accompaniments)

Dessert: Winter Fruits Shortcake w. Spiced Mousse
——————————————————————Please reach out with any food allergies or dietary restrictions ahead of time.
CANCELLATION POLICY: Cancellations 48 hours or more prior to event start will receive a full refund. Cancellations between 24-48 hours will receive a 50% refund. Cancellations less than 24 hours will not receive a refund. Any refund, regardless of the time frame, will be calculated less 3.5% of total ticket price, as this credit card fee is not refundable to us.

Domaine Joseph Cattin Wine Tasting
2025-10-29 15:00 - 20:00
Join us for a casual wine tasting featuring 3 bottles from Domaine Joseph Cattin of the Alsace region in France.
We will have 3 bottles open to taste, plus the full wine bar menu available as usual.
Tasting is free for Wine Club Members, $5 for non-members.
No RSVP required… drop in anytime!

Bubbles Around the World!
2025-10-24 17:30 - 19:30
Join us for a guided tasting of Bubbles Around the World! We’ll be featuring 5 bottles of bubbly that either come from an obscure corner of the world, or are made in super unique styles, or from lesser-known grapes… and ALL will totally knock your bubbly socks off! We’ll learn briefly about the history of bubbly wine and the different methods behind the madness. Snacks & tasting sheets provided.

DIY Flower Bar with Grey Dog Flowers
2025-09-17 16:00 - 18:00
Join us for an easygoing midweek treat! Grey Dog Flowers will be popping up at Ivory Road with a DIY flower bar while you sip and snack your way through your evening.

Here’s how it works: Pick your own stems (priced individually) and build a bouquet your way,
OR
Let Grey Dog Flowers do the arranging for you while you decide which flowers you want.
Either way, you’ll get your bouquet wrapped and ready to take home!

Meanwhile, Ivory Road has all the good things ready for you: A menu focused on wine, plus beer, cider, and other non-alcoholic drinks (like homemade honey mint tea!), Charcuterie & cheese boards, dip plates, and French macarons.
Options for vegan, vegetarian, and gluten-free friends.

No reservations needed – just come by, grab a drink, a bite, and a bundle of blooms.

ROSÉ Class & Tasting
2025-08-08 18:30 - 20:30
**Back by popular demand!!!**
Join us for a wine class & tasting focusing on a the wonderful, wide, sometimes-under-appreciated-world of ROSÉ!
What, technically, IS rosé? Are there really a range of rosé styles that are worth individual attention?! YES!
We will taste and compare Rosés from 6 different regions, while owner Jill Heaton, CSW, leads a mini class on the wine itself. We’ll highlight the different styles, growing regions, and flavor profiles!
Tickets are $35/person, seating will be limited to ensure an intimate environment. There will be snacks & tasting sheets provided – just bring yourself!

Wine Tasting with Mountain Brook Vineyards!
2025-07-31 16:00 - 19:00
Join us for another Wine Tasting as we welcome back our friends from Mountain Brook Winery in Tryon! Mountain Brook staff will be on-site pouring their latest seasonal favorites and chatting about their vineyard. Tasting is free for Wine Club Members & just $5 for non-members.
We’ll have 4 bottles open to taste, plus glass & bottle prices (discounts for Wine Club members!)
As always, we’ll have snacks, and the dog-friendly patio open! No RSVP required — while we’ll be open from 3-8pm, the tasting with Mountain Brook will span 4-7pm.

Italian Night & Pasta Making Class!
2025-07-10 17:00 - 20:00
Join us for a special Italian cooking class featuring guest chefs Gregorio and Geri DeFilippi!
Having spent time in Italy refining their skills, Gregorio’s true culinary roots come from learning pasta-making at the side of his Nonna and aunts. This hands-on experience will not only teach you how to make authentic pasta, but also immerse you in the warmth, tradition, and flavors of Italian home cooking. Come hungry—and ready to roll some dough!

We will learn (hands on!): gnocchi, fettuccine, & two sauces! We will also enjoy charcuterie appetizers and tiramisu for dessert.

$65 / person includes class, dinner + dessert, plus wine!

BMB Bourbon Experience Dinner
2025-06-07 18:00 - 21:00
Back by popular demand… our 2nd dinner together of 2025!

Join Ivory Road’s Chef Jill + Brian Smith — owner and “Bourbon Sommelier” from BMB Bourbon Experience for a 4 Course Dinner Menu with 4 paired bourbons. Through captivating presentations that blend history, tasting notes, and fascinating anecdotes, Brian offers an immersive experience for guests. This is truly a one-of-a-kind event for both bourbon connoisseurs & newbies alike!

Brian & Chef Jill have been hosting these dinners together for several years at our friend’s location: Bent Creek Lodge … we’re excited to continue to bring the fun to Ivory Road!

Dinner will begin at 6pm, please join us from 5-6pm for a cocktail hour & appetizers!**This event will be sat OUTDOORS on our patio, weather-permitting!**

MENU1- Sweet Corn & Lump Crab Chowder
2- Brown-Butter-Braised Leeks & Northern Beans with Feta
3- Miso & Red Wine Bolognese over Cavatappi with Shaved Parmesan(Portobello & Shiitake Bolognese Vegetarian Substitute Available!)
4- Salted Caramel & Orange-Zested Tiramisu

May Wine Dinner!
2025-05-29 18:00 - 21:00
Join us for our May Wine Dinner, featuring 5 courses by Chef Jill, and wine pairings by Tom from Orsini Wines!

Dinner will begin at 6pm, but please join us from 5-6pm for a “social hour” with bubbly and an appetizer!

Dinner is $65/person + optional $25 wine tasting. Prices include tax & gratuity.

MENUAppetizer – “Caesar Salad” Stuffed Focaccia with Peppercorn Butter
First – Buttermilk Cucumber & Ahi Tuna Salad with Heirloom Tomatoes, Fresh Dill & Feta
Second – Radish & Blistered Snow Pea Salad with Roasted Garlic Tahini Dressing and Pearl Onions
Main – Miso & Red Wine Bolognese over Cavatappi with Shaved Parmesan(Portobello & Shiitake Bolognese Vegetarian Substitute Available!)
Dessert – Jasmine Honey Tea Cake with Local Strawberries & Milk Crumble

When reserving, please indicate any food allergies or dietary restrictions in the “Notes to Seller” box. We will do our best to accommodate, and reach out to you if we are unable.

Whiskey Dinner with Two Trees Distilling!
2025-04-26 18:00 - 21:00
Join us for a 5-Course Whiskey Dinner with our friends from Two Trees Distilling! Joseph Ford from Two Trees will be joining us to pour & chat all about the bourbon making process & their brand! Join us for a cocktail hour from 5-6pm, with dinner beginning just after.

Dinner is $120 per person and includes pairings, tax & gratuity. Reservations are required. Please note any dietary restrictions or food allergies when reserving — we will do our best to accommodate you, but unfortunately cannot accommodate requests made on the night of the event.

MENUPassed Apps: Rye Crostini with Leek Jam & Grainy Mustard Glazed ShrimpPairing: Snarly Yow High Rye Bourbon

1st Course- Blackberry & Balsamic Beets on Arugula with Local Goats Cheese, Pistachio & Muscadine GeleeCocktail Pairing: Crisp Apple Bourbon, Cranberry, club soda & squeeze of lime

2nd Course- Coconut Sweet Potato Soup with Crab Pairing: Carolina Peach Whiskey and Lemonade Cocktail

Main Course- Braised Short Rib over Caramelized Onion Crispy Rice Pairing: Classic Old Fashioned

Dessert- Warm Salted Caramel Brown Butter Chocolate Chip Cookie with Vanilla Ice CreamPairing: Sea Salted Caramel Whiskey with Whipped Cream on top

Macarons & Mimosas Brunch!
2025-04-19 10:00 - 14:00
Join us for a fun and casual Saturday Brunch menu, featuring 2 courses + a paired flight of 4 mimosas & 4 homemade macarons!
** RESERVATIONS ARE REQUIRED **
MENU
Rose Pistachio Granola with Greek Vanilla Bean Yogurt & Fresh Fruit
“Hash Soul Bowl” – roasted potatoes with sautéed bell peppers & brussels, chorizo, cheddar cheese, scallions, & sriracha aioli. Vegetarian version available!
$48 Ticket includes tax & gratuity. Non-alcoholic flights are available.
Seatings available at 10am & 12:30pm. Brunch will be sat at family-style communal tables, with additional 2 seats at our “Kitchen Counter” and our Bar. Outdoor seating will be available (weather-permitting) — you may select this option at check-out, but please note we will have a seat for you indoors if the weather does not cooperate!

Welcome Spring! Afternoon Tea Service
2025-04-05 11:30 - 14:00
Join us for our Springtime Afternoon Tea Party on April 5th with seatings at 11:30am and 2pm! Our service includes scones and shortbread cookies with clotted cream and jam, traditional finger sandwiches, and petit-four style desserts. Everything is entirely homemade from scratch, by Chef Jill Heaton!

$42 per person includes tax & gratuity. (+$5 for GF service.)Children under 10 are $30.

Seating is at festive communal-style tables. You will be set and served with your individual party, but will share a large table with other parties. Kitchen Counter Seating for 2 is a more private setting, with a view of the tea ladies working the kitchen! Price includes tax & gratuity.

TO BOOK: https://ivory-road.square.site
*In the NOTES TO SELLER box, please indicate any food allergies or dietary restrictions. We will do our best to accommodate all requests, but will reach out in case we cannot fulfill your needs!*
Because of the popularity of this event and our limited available seating, our Cancellation Policy is strict — Please Read:— Cancellations within 24 hours of an event will receive a 50% refund. Cancellations within 6 hours of an event, or no-shows, will not receive a refund. Cancellations with 24 hours or more notice will receive a full refund. Please understand that due to the costs associated with our events, this cancellation policy is strict.
— For any cancellation no matter the time frame, there will be a 3.5% fee deducted from your refund. This is a processing fee from Square that is not refunded to us, so it is simply to cover cost.

OaxaCarolina Wine Dinner with Chef Luis!
2025-01-31 18:00 - 21:00
Join us as we welcome Chef Luis Martinez of Tequio Foods back to the Ivory Road kitchen!

Chef Luis is preparing a 5-Course Menu + Welcome Bite for $90 per person, plus $25 optional wine pairing created by Jill Heaton of Ivory Road. Prices include tax & gratuity.

Dinner starts at 6pm, but please join us from 5-6pm for a social hour + welcome bites!
MENU
-APP / MOLOTE (DUMPLING)
Plantain, Queso Fresco, Black Beans Sofrito
-1ST COURSE / BETABEL & REQUESON
Beets, Cilantro, Red Onions, Citrus, Labneh
-2ND COURSE / TAMAL & TOMATES
Mochi Corn, Tomatoes, Chamoy Vinaigrette, Herb Salad
-3RD COURSE / TOSTADA
Blue Corn, Chicken Liver Mousse, Hibiscus Pico de Gallo, Dill
-4TH COURSE / MOLE BLANCO
White Mole, Crispy Potatoes, Roasted Chicken, Herbs
-5TH COURSE / PASTEL DE ELOTE
Corn Cake, Mascarpone Cream, Orange

Tickets available: https://ivory-road.square.site
